Classified as an oily fish, salmon is high in protein, omega-3 fatty acids and vitamin D.

We source our premium salmon from Loch Duart or Wester Ross in Scotland, those in the know will recognise these as amongst the best sources of fresh Atlantic salmon in the country.

Loch Duart salmon has been developed from broodstock since the 1970s, and is very similar in appearance to wild salmon, due to the “free range” nature of the way in which they are grown, you’ll note that they have large fan-shaped tails, mainly due to all the swimming they do.

Wester Ross is Scotland’s oldest independent, owner-operated salmon farm, and have been hand rearing fish in the highlands since 1977.


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